Our NEW gluten free Oaties are the dunkable, crumbly and syrupy cuppa companion you've been waiting for! Made with wholegrain oats they have a delicious burst of natural oat flavour, and they're high in fibre too.
INGREDIENTS
Gluten Free Wholegrain Oats (69%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyle’s Golden Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt.
Suitable for Vegans.
ALLERGY ADVICE
For allergens, see ingredients in bold. Manufactured on equipment that handles Milk.
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles Milk.
Not suitable if you react to Avenin - a protein in Oats.