Quinces are part of the apple family.
To produce this traditional jelly we crush the fruit, bring to the boil and simmer gently. This releases all the flavour and gives the jelly a wonderful pink colour. It is then transferred to our fruit press where the fruit is squeezed slowly to release the juice.
Ideal for use as a condiment, Quince jelly is also a perfect partner for Cheddar cheese.
The Wilkin family have been farming at Tiptree, Essex, since 1757, and making quality preserves there since 1885.
We grow a wide range of traditional English fruits and use them to make conserves and condiments in our nut-free factory by the farm.
Size: 340g
Ingredients: Quince Juice, Sugar, Gelling Agent: Citrus Pectin; Acidity Regulator: Citric Acid
Prepared with 86g of fruit per 100g
Total sugar content 67g per 100g
Nutritional Per 100g: 1108Kj/260kCal, Fat 0g, of which saturates 0g, Carbohydrate 65g, of which sugars 65g, Protein 0g, Salt 0g, Sodium 0g
Suitable for: Vegan, Vegetarian, Coeliacs, Dairy Free
Kosher
Made in a nut free factory
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