
High in plant-based protein and nutritious wholegrain rye our Protein Bread is a great alternative to traditional wheat bread. Each slice contains 10g of protein and will keep you feeling satisfyingly full for longer.
Why not try topping with creamy peanut butter and banana or smashed avocado, lime and tomato. Either enjoy it straight from the pack or serve toasted for a nutritious & filling snack pre- or post workout
Ingredients
Water, Whole Grain Rye Flour* (20%), Wheat Protein* (13%), Flax Seeds* (10%), Soya Meal*. Soya Flour*, Cider Vinegar*, Sunflower Seeds*, WheatBran*, Apple Fibre*, Sea Salt, Yeast* *=Certified Organic Ingredients.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for gluten, nut or sesame allergy sufferers due to manufacturing methods.
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